~ Menu ~

APPETIZERS

FRIED OYSTERS

Four crispy fried Oysters served with pickled jalapenos, pickled onions, cilantro, and chipotle aioli on a micro-green bed.

$13.95

EXOTIC SHRIMPS

Two jumbo shrimps covered in a crispy layer of mashed yuca and cheese, deep-fried and served with passion fruit aioli.

$8.95

CRISPY CALAMARI

Crispy calamari perfectly fried to a golden brown served with jalapenos, cilantro, fresh lemon squeeze, and Jalapeno and Chipotle dressing.

$14.95

MOFONGUITOS

Three crunchy plantain baskets, served on top of a fresh micro-green bed, seasoned with garlic and chicken stock, stuffed with shredded chicken or shrimp in Ajillo, coconut, or Creole sauce, with an avocado topping.

Garlic Tequila Shrimp

$10.95

Pork

$8.95

Chicken

$8.95

Goat - Chivo

$17.95

KANU

Sweet plantain filled with fresh and delicious shrimps, green plantains chips topped with our Thai sauce.

$17.95

FUJI FUJI

Sweet plantain Mofongo with grilled chicken breast on top, bathed in bacon sauce, accompanied with avocado and Pico de Gallo.

$16.95

BOGA WINGS

Honey BBQ Tequila · Sweet Chili · Mango Habanero · Lemon Pepper · Buffalo · Plain · Mild · Hot · Extra Hot · Habanero.

6 pcs

$7.95

12 pcs

$14.95

CONCONCITOS

Three baskets of fried rice topped with a mixture of chicken, beef, and seafood accompanied with a passion fruit aioli and anguila sauce.

$14.95

HOMEMADE EMPANADAS

Three authentic crunchy Latin empanadas stuffed with meat or seafood of your choice, topped with Pico de Gallo and cheese, bathed in a homemade lime mayonnaise sauce.

Chicken (Each)

$4.95

Shrimp (Each)

$4.95

Beef (Each)

$4.95

Crab (Each)

$4.95

PULPO A LA BRAZA

6oz of soft and exquisite octopus accompanied with a fresh green salad of mixed lettuce, tomatoes, cucumber, and avocado.

$21.95

OCTOPUS CEVICHE

Sliced fresh octopus topped with julienned bell peppers, red onions, avocado slices, pickled jalapeno, and a splash of jalapeno-lime vinaigrette.

$17.95

SALPICON

A combination of shrimp, octopus, calamari, and conch in a homemade vinaigrette, with Pico de Gallo and avocado, accompanied with green plantain chips.

$23.95

PORK CRACKLING PATACÓN

4pcs of juicy pork crackling on top of crispy fried green plantains with pickled red onions, bell peppers, jalapeno, and cilantro.

$9.95

MOZZARELLA STICKS

Fried mozzarella cheese sticks breaded with a mix of breadcrumbs and fresh herbs. Served with a delicious tomato and fresh herbs sauce, topped with parsley.

Six

$6.50

Twelve

$11.50

PULPO A LA GALLEGA

6oz of perfectly grilled octopus, tender and smoky, served with a mix of baked and fried potatoes slices. Topped with black olives, onions and fresh parsley, bringing a delightful balance of flavors and textures to this classic Galician Dish.

$22.95

ARANCINA

Three Risotto croquets filled with cream cheese, bacon, parmesan cheese and fine herbs, sitting on top of a pomodoro bed.

$14.95

CEVICHE PERUANO

Fresh slice of white fish marinated in homemade leche de tiguere, a flavorful citrus based broth, and mixed with small vibrant bell peppers, red onions, and a hint of chile de arbor. Served alongside a side of fresh corn for a perfect balance of tangy, spicy and sweet notes.

$17.95

JALEA PERUANA

A crispy medley of fried seafood, including shrimp, calamari and white fish, served with a zestly jalapeno dressing that adds a spicy kick to the dish. Perfectly golden and crunchy on the outside, tender and flavorful on the inside Acompanied with fried yuca.

$24.95

MOFONGO

MOFONGO: SKIRT STEAK

Twice fried crunchy plantain seasoned with garlic and chicken stock with pork inside, topped with 10 oz of Skirt Steak.

$31.95

cooking

Rare

Medium rare

Medium

LA OTRA

10 oz outside skirt steak, perfectly grilled and served on a sweet plantain mondongo bed. Topped with fresh guacamole and drizzled with our homemade fine herbs white sauce.

$32.95

cooking

Rare

Medium rare

Medium

OMAIGA

Combination of 10oz outside skirt steak, 6oz lobster tail, and grilled shrimps served on top of mofongo. Bathed with a creamy white sauce.

$64.95

cooking

Rare

Medium rare

Medium

PA MACHO

A flavorful seafood medley, including shrimp, calamari, mussels and scallops, simmered in a rich creole sauce, served on top of a freshly mofongo bed.

$32.95

FUJI FUJI

Sweet plantain Mofongo with grilled chicken breast on top, bathed in bacon sauce, accompanied with avocado and Pico de Gallo.

$16.95

LAMB MOFONGO

10 oz Rack Oven Roasted Lamb topped with a balsamic reduction, served with our fresh MOFONGO and Arugula salad - Limonatta Dressing.

$33.95

cooking

Rare

Medium rare

Medium

HOUSE MOFONGO

Melted in cheddar cheese with pork inside and the brochette of your preference.

Shrimp

$25.95

Chicken

$21.95

★ TRI-FONGO

Special Mofongo made with fried yuca, green and sweet plantains, pork inside, filled with our delicious options in two different sauces: Our chef special sauce and the creamy Porcini Mushrooms sauce or Thai sauce. Have it your way; chicken or shrimp brochette

CHICKEN

$27.95

SHRIMP

$27.95

MONFONGO: FRIED PORK

Twice fried crunchy plantain seasoned with garlic and chicken stock with pork inside, accompanied with fried pork, and avocado slices.

$15.95

MOFONGO:SHRIMP

Twice fried crunchy plantain seasoned with garlic and chicken stock with pork inside, topped with shrimp, accompanied with avocado slices.

$19.95

My New Option

Ajillo (Garlic Sauce)

Coconut Sauce

Criolla Sauce

MOFONGO: CHICKEN BREAST

Twice fried crunchy plantain seasoned with garlic and chicken stock with pork inside, accompanied with chicken breast, and avocado slices.

$16.00

My New Option

Ajillo (Garlic Sauce)

Coconut Sauce

Criolla Sauce

SOUPS

BOGA SANCOCHO

A Dominican-styled traditional Caribbean multinational dish. Our soup is made with pork, hen, smoked pork-chops, Caribbean vegetables, and herbs such as auyama, yuca, yautia, plantains, corn, celery, cilantro, oregano, garlic, onions, ...Cooked slowly for hours, served with white rice. Recommended to try with avocado.

$18.95

Soups

Avocado$4.50

CHICKEN SOUP

Homemade chicken soup made with fresh cilantro, chicken stock, garlic, squash, potatoes, carrots, and slice chicken.

$9.95

PASTAS

FRUTI DI MARE

Our Delicious fresh Pasta served with shrimps, scallops, calamari, and clams in a fresh tomato sauce, with olive oil and basil.

$22.95

Pasta:

Linguini

MINISTRO

Juicy shrimp and crispy bacon sautéed in white wine with fresh garlic, finished with olive oil, parsley, and a touch of parmesan cheese. Bit of spices.

$20.95

PASTA

Fried Plantains - Tostones$4.00

Garlic Bread Parmesan$4.94

BOLOGNESE PASTA

Homemade classic pasta made with ground beef, fresh pomodoro sauce, dice onions and carrots, topped with parmesan cheese.

$18.95

PASTA

Fried Plantains - Tostones$4.00

Garlic Bread Parmesan$4.94

PENNE A LA VODKA

A classic flavorful pasta served with our chefs signature sauce, perfectly seasoned and tossed to perfection. Topped with a generuous sprinkle of parmesan cheese for added richness.

ATLANTIC SALMON

$23.95

SHRIMP

$19.950

CHICKEN

$16.95

PASTA

Fried Plantains - Tostones$4.00

Garlic Bread Parmesan$4.94

GOAT RISOTTO | RISOTTO DE CHIVO

A creamy rich risotto paired with tender stewed goat and sweet caramelized chopped maduro ( ripe plantains). Topped with a generous sprinkling of parmesan cheese for a savory, slightly nutty finish. The perfect balance of comfort and bold flavorist every spoonful.

$34.95

PASTA

Fried Plantains - Tostones$4.00

Garlic Bread Parmesan$4.94

CHICKEN PASTA

Garlic, olive oil, white wine, lime and parmesan cheese

Fresh Tomato

$16.95

Four Cheese

$16.95

Carbonara

$16.95

Alfredo

$16.95

Natural

$16.95

Primavera

$16.95

PASTA

Fried Plantains - Tostones$4.00

Garlic Bread Parmesan$4.94

RISOTTO MAR CARIBE

A medley of fresh seafood simmered in a rich pomodoro sauce, infused with white wine, butter, and a touch of creamy milk. Finished with a sprinkle of parmesan cheese. This dish blends the sweetness of seafood with the depth of savory, creamy sauce for a truly indulgent experience.

$34.95

PASTA

Fried Plantains - Tostones$4.00

Garlic Bread Parmesan$4.94

TUTOMARE

Seafood Medley in Béchamel Sauce Succulent shrimp, tender calamari, sweet clams, and delicate scallops sautéed with fresh tomatoes and parsley, finished in a rich, creamy Béchamel sauce.

$22.95

Pasta:

Linguini

SHRIMP PASTA

A flavorful blend of shrimp, calamari, clams, and scallops sautéed in garlic, olive oil, white wine, fresh lime juice, and parmesan cheese. Served with your choice of signature sauce: classic Carbonara, Fresh Tomato, Four Cheese, Primavera, Alfredo.

Carbonara

$18.95

Tomate Fresco

$18.95

Cuatro Queso

$18.95

Primavera

$18.95

Alfredo

$18.95

Pasta:

Linguini

MEATS

CARNE ASADA

10oz of a tender and juicy Angus Skirt Steak topped with a homemade TATEMADA sauce , served with Mexican rice, refried beans topped with fresh cheese, corn tortillas, Pico de Gallo, grilled Panela cheese.

$30.95

cooking

Rare

Medium rare

Medium

OVEN ROASTED LAMB

10oz rack of oven-roasted lamb with a balsamic reduction, served mashed potatoes and arugula salad.

$30.95

cooking

Rare

Medium rare

Medium

PAN ROASTED RIBEYE

16oz Ribeye Steak pan roasted with garlic, fresh rosemary with a balsamic reduction served mashed potatoes and arugula salad.

$42.95

cooking

Rare

Medium rare

Medium

CHURRASCO STEAK

10oz Grill Outside Skirt Steak, served with our homemade Chimichurry Sauce, fried green plantain, and arugula salad with a Limonatta dressing.

$29.95

cooking

Rare

Medium rare

Medium

FLAMINGO CHICKEN BREAST

Breaded chicken breast finished in the grill, topped with mozzarella cheese in a Meunière sauce with broccoli and mushrooms, accompanied with mashed yuca.

$18.95

CHICKEN CORDÓN BLEU

Breaded oven-roasted chicken breast filled with ham and cheddar cheese, served with mashed potatoes and a creamy mushroom sauce poured over it.

$18.95

BOGA GARLIC CHICKEN BREAST

Sautéed chicken with bell peppers, white onion, and garlic. Served with white rice, black beans, and sweet plantains.

$16.95

TENDERLOIN

autéed tenderloin, perfectly seared and served with a colorful mix of cherry tomatoes, bell peppers, cilantro, green beans, and onions. Accompanied by fragrant white rice, topped

$18.95

PORK LOIN

Tender, perfectly grilled pork loin served with your choice of side dishes, and drizzled with our home made sauce. The herbaceous, tangy mushrooms perfectly complements the smoky

$20.95

SALADS

BOGA SALAD

Romaine lettuce, green apple, avocado, pumpkin seeds, crispy tortilla, fresh cheese, cherry tomato, lemon vinaigrette.

$8.95

SALAD PROTEINS

Grilled Chicken$9.00

Octopus$13.00

Shrimp$10.00

ASIAN SALAD

Succulent ROCHY SHRIMP served over a bed of crisp romaine lettuce, vibrant red cabbage, and shredded carrots. Fresh roma tomatoes and a sprinkle of sesame seeds that adds crunch and flavor, all tossed in a tangy Thai dressing for a perfect balance os savory, sweet, and slightly spicy notes.

$22.95

CALAMARI SALAD

Romaine lettuce, parmesan cheese, fried calamari and shrimps, mandarin with a homemade special dressing.

$15.95

SALAD PROTEINS

Grilled Chicken$9.00

Octopus$13.00

Shrimp$10.00

CAESAR SALAD

Romaine lettuce, parmesan cheese, bread croutons, and Caesar salad dressing.

$8.95

cooking

Rare

Medium rare

Medium

LA SUEGRA

A refreshing and vibrant seafood salad featuring tender shrimp and conch meat, complemented by crisp cucumber, juicy Roma tomatoes, and colorful bell peppers.

$17.95

SEAFOOD

TEQUILA SHRIMP AL AJILLO

Head off shrimp sautéed with garlic and Tequila accompanied with grilled asparagus and white rice.

$19.95

YOUR CHOICE

Tequila Shirmp Ajillo Head off shrimp sa

Shrimp in Thermidor Delicious shrimps sa

Gulf Shrimps Sauteed with cream and blue

PAN ROASTED ATLANTIC SALMON

8oz Salmon pan-roasted with our herb butter paste & garlic sauce. Served over a cheesy yuca purée and topped with a homemade creamy corn sauce.

$23.95

WHOLE RED SNAPPER

1.5 Lb whole fried red snapper fish served with fried plantains, arugula salad in a lemon dressing.

$26.95

Sides

Mashed Potato$5.00

Malanga Mashed$6.50

Yucca Mashed$6.00

THERMIDOR SHRIMP

Creamy shrimps sautéed with mushrooms mustard and brand, topped with mozzarella cheese and parsley. Served with mashed potatoes and arugula salad.

$21.95

PAN ROASTED SEA BASS

8oz of Chilean Sea Bass fillet served with our chef special sauce, bell peppers, carrots, broccoli with limonatta, and pesto sauce, accompanied with yuca mofongo.

$29.95

SAUTEED SHRIMPS

Sautéed Shrimps in our homemade sauces, choose your favorite. Served with Tostones.

$21.95

My New Option

Ajillo (Garlic Sauce)

Coconut Sauce

Criolla Sauce

VALENCIANA RED SNAPPER

Whole Red Snapper filled with seafood mix and our house special sauce served with Yuca mashed.

$36.95

MERO LATINO

Grilled golden grouper fillet, with its soft and juicy flavor, combined with the lobster vinaigrette that provides a touch of freshness and sophistication. In addition, the cassava cake as an accompaniment gives it a touch of texture and tropical flavor that perfectly complements the fish.

$23.95

BURGERS

CLASSIC BURGER

8oz grilled beef burger lean meat, spring mix, tomato, onions, topped with melted cheddar cheese.

$14.95

cooking

Rare

Medium rare

Medium

LA CARINOSA

8oz burger lean meat filled with mozzarella cheese, BIG MAC sauce, crispy bacon and leek. Served with house fries.

$15.95

cooking

Rare

Medium rare

Medium

JALAPENO CHEESEBURGER

8oz grilled beef burger lean meat, spring mix, sautée onions, and jalapenos, topped with avocado and fresh cheese. Served with house fries

$15.95

Mild

cooking

Rare

Medium rare

Medium

BACON AND BLUE BURGER

8oz of lean meat, baby arugula, tomatillo jalapeno jam, blue cheese, and crispy bacon. Served with house fries

$15.95

Mild

cooking

Rare

Medium rare

Medium

CHICKEN SANDWICH

6oz chicken breast, green mix, mozzarella cheese, marinated tomatoes, and lime mayonnaise. Served with French Fries

$13.95

Add-On

BACON$1.50

AVOCADO$2.50

SALMON SANDWICH

6oz grilled Atlantic Salmon, arugula, roma tomatoes, lime mayo sauce in toasted bread. Served with French Fries.

$15.95

Add-On

BACON$1.50

AVOCADO$2.50

DESSERTS

TRES LECHES CAKE

Sweet juicy tres leche cake made with 3 different types of milk, topped with whipped cream, coconut flakes, and strawberry.

$8.95

HOMEMADE BROWNIE A LA MODA

Homemade brownie topped with vanilla ice cream and chocolate syrup.

$8.95

Alc Add on

TEQUILA$5

WHISKY$5

HOMEMADE COCONUT FLAN

Baked custard dessert topped with coconut flakes and strawberry.

$8.95

CHURROS

Sweet crispy fried dough served with whipped cream, strawberry, and a chocolate dipping sauce.

$8.95

ICE CREAM CUP

Vanilla ice cream

$5.95

PASSION FRUIT CHEESECAKE

Our creamy homemade cheesecake with a tropical twist — made with rich queso crema on a buttery vanilla crust, topped with your choice of passion fruit, strawberry, or oreo cookies. A true Caribbean indulgence!

$10.95

SUSHI

Great options plus popular Sushi. Dominican and Japanese Fusion. Sushi Aplatanao. La Pela. And Seafood Mix.

JAPANESSE ROLL

A delicious fusion roll featuring crispy shrimp tempura, creamy avocado, rich king crab, fresh cucumber, and sweet plantain. Topped with masago (fish roe) leek, and a drizzle of passion fruit aioli and eel sauce, finished with a sprinkle of mixed sesame seeds. A perfect blend of textures and vibrant flavors, making this roll a true standout.

$18.00

LADY ROLL

Shrimp tempura, crab, avocado, Philadelphia cheese, anguila sauce, passion fruit aioli, topped with chicken deep and sesame seeds.

$15.95

SUSHI

FRIED TEMPURA

REGUALR

LA CHAPI ROLL

Chicken, Philadelphia cheese, sweet plantain, avocado, anguila sauce, passion fruit aioli, topped with fried pork and sesame seeds.

$15.95

SUSHI

FRIED TEMPURA

REGUALR

CARAJITO ROLL

Chicken tempura, bacon, Philadelphia cheese, sweet plantain, anguila sauce, passion fruit aioli, topped with sesame seeds.

$14.95

SUSHI

FRIED TEMPURA

REGUALR

FIESTA ROLL

Fresh salmon and tuna, cucumber, avocado, spicy mayo, a touch of sriracha topped with sesame seeds.

$16.95

Mild

SUSHI

FRIED TEMPURA

REGUALR

PHILADELPHIA ROLL

Smoked salmon, cucumber, avocado, Philadelphia cheese, topped with Anguilla sauce.

$12.95

SUSHI

FRIED TEMPURA

REGUALR

MEXICAN FRIED ROLL

Chicken, sautéed white onions in sriracha sauce, sweet plantain, gratinated with mozzarella and cheddar cheese, topped with chipotle, anguila sauce with a touch of sesame.

$17.95

Mild

SURF & TURF ROLL

Shrimp tempura, avocado, Philadelphia cheese, sweet plantain, topped with Ropa Vieja, anguila sauce, passion fruit aioli topped with sesame seeds.

$15.95

SUSHI

FRIED TEMPURA

REGUALR

NIJAO ROLL

Chicken Teriyaki, Philadelphia cheese, bacon, avocado, sweet plantain, anguila sauce, passion fruit aioli, topped with sesame seeds.

$15.95

PUNTA CANA ROLL

Crab, smoked salmon, bacon, avocado, sweet plantain, passion fruit aioli, topped with sesame seeds.

$16.95

SUSHI

FRIED TEMPURA

REGUALR

CALIFORNIA ROLL

Kani crab, cucumber, avocado, topped with eel sauce and sesame seeds

$12.95

SUSHI

FRIED TEMPURA

REGUALR

LA PELA ROLL

Seafood mix, shrimp tempura, Philadelphia cheese, sweet plantain, avocado, anguila sauce, passion fruit aioli, topped with sesame seeds.

$17.95

CRUNCHY FRIED ROLL

Shrimp tempura, bacon, mozzarella, sweet plantain, avocado, anguila sauce, passion fruit aioli, topped with sesame seeds.

$16.95

DRAGON ROLL

Shrimp tempura, cucumber, avocado, anguila sauce, topped with sesame seeds.

$14.95

SOUTH BEACH

Shrimp tempura, crab, Masago, avocado, Philadelphia cheese, anguila sauce, topped with sesame seeds.

$16.95

ONION ROLL

Tempura squid, spicy crab, sweet plantain, Philadelphia cheese, anguila sauce, passion fruit aioli, topped with sesame seeds and fried onions.

$15.95

SHRIMP TEMPURA ROLL

Shrimp tempura, avocado, cucumber, anguila sauce, topped with sesame seeds.

$12.95

CIBAEÑO ROLL

Fried salami and cheese, sweet plantain, avocado, anguila sauce, passion fruit aioli, topped with sesame seeds.

$14.95

LA DURA ROLL

Fried cheese, bacon, sweet plantains, avocado topped with stewed sausage, Anguilla sauce and passion fruit aioli.

$15.95

BOMBA ROLL

Kani crab, cucumber, Philadelphia cheese, topped with Anguilla and passion fruit aioli.

$15.95

TUNA TARTARE

Fresh, finely chopped tuna served with creamy avocado, sweet mango, and crispy plantain chips on the side.

$23.95

HOT DOG ROLL

A creative roll packed with fresh tuna, shrimp, and kani crab, paired with creamy avocado, crispy cucumber, and Philadelphia cheese. Topped with eel and drizzled with our signature house sauce for a savory, umami-packed finish and masago.

$18.95

SUSHI TACO

A delectable roll filled with king crab, crispy shrimp tempura, creamy avocado, and refreshing cucumber. Topped with massage, zesty ceviche sauce, eel sauce, and a sprinkle of sesame seeds for added crunch and flavor.

$14.95

BOCA CHICA ROLL

A bold and flavorful sushi roll featuring abase of moro rice, crispy shrimp tempura, sweet plantain, bacon, kani crab. Topped with tender sliced steak, rich eel, and drizzled with our signature Boga sauce .

$21.95

PULPITO ROLL

A delightful roll featuring crispy shrimp tempura, creamy cream cheese, fresh avocado, and sweet plantains. Topped with tender octopus, drizzled with passion fruit aioli and eel sauce, finish with a sprinkle of mixed sesame seeds.

$24.95

KIDS

KIDS PASTA

A delicious fresh pasta. Make your selection.

$6.95

Kids Pasta

Chicken Alfredo

Bologensa

GRILLED CHICKEN TENDERS

Served with white or Mexican rice, black beans or red beans.

$6.95

FRIED CHICKEN TENDERS

Served with regular fries or white rice.

$6.95

CHIMI SLIDERS

Two Mini Dominican Street burgers with beef patties, cabbage, tomatoes and mayo- ketchup dressing.

$12.95

MOZARELLA STICKS

Fried mozzarella cheese sticks breaded with a mix of breadcrumbs and fresh herbs. Served with a delicious tomato and fresh herbs sauce, topped with parsley.

6 pcs

$6.50

12 pcs

$11.50

RICE

BOGA CHOFAN

A Dominican style fried rice dish made with chopped maduro ( sweet plantain ) and fresh vegetables, creating a perfect balance of sweet and savory flavors. Mixed with your choice of protein for a complete meal.

Vegetables

$14.00

Chicken

$17.00

Shrimp

$19.00

Chicken & Shrimp

$22.00

PAELLA VALENCIANA

A classic Spanish rice dish featuring a mix of seafood, including clams, calamari, scallops, 6oz lobster tail, and shrimps. The rich, flavorful rice absorbs all the savory goodness of the seafood, white the dish is complemented by the sweetness of ripe plantains on the side.

One Person

$32.95

Two Person

$44.95

CHAHAN

A flavorful Japanesse fried rice dish, stir-fried to perfection with your choice of protein. Choose from a mix of seafood, chicken, shrimp or outside skirt steak. Served with a perfectly fried add on top, adding richness and extra flavor to every bite.

Chicken

$19.00

Shrimp

$22.00

Churrasco Steak

$28.00